Bourbon Maple - 8% ABV
Oaked Bourbon Maple Cider
A deliciously smooth, strong cider, with notes of maples syrup and bourbon. Super smooth and complex. Save for a special occasion or drink now!
This cider was 14 months in the making. First, a primary fermentation was done on steel with a select blend of apples, which created a crisp and dry cider. It was filtered and transferred to a Kentucky bourbon barrel where it went through a secondary fermentation with maple syrup and bourbon. It co-fermented in barrel for 10 months and then was filtered and blended with local maple syrup to create a truly unique and exceptionally smooth cider.